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Scalloped Sweet Potatoes w/apples

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Ingredients

  • 3 lge sweet potatoes
  • 3 Granny Smith apples
  • 3/4 c firmly packed brn sugar
  • 1 T grated orange rind
  • 1 t salt
  • 1/2 t grd cinnamon
  • 1/4 c butter, cut up

Details

Preparation

Step 1

Cook swt pot’s in boiling water to cover 45 min; drain & cool slightly. Peel swt pots & cut into 1/4" thick slices. Peel, core & thinly slice apples into rings.
Combine brn sugar & next 3 ingreds.
Arrange 1/2 pot slices & 1/2 apple slices in a lightly ggreased 13 x 9" baking dish. Sprink with 1/2 brn sugar mix, and dot evenly with 1/2 butter. Repeat.
Bake @ 350K˚ 1 hour. Serve warm.

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red hot cinnamon apples APPLESAUCE – YOGURT CAKE