Lemon Vinaigrette
By AmyJ
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Ingredients
- 1/4 cup extra virgin olive oil
- 2 tbsp. freshly squeezed lemon juice
- 1/2 tsp. dijon style mustard
- 3/4 tsp. fresh thyme
- 1 clove garlic, minced
- 3/4 tsp. coarse salt
- Pinch fresh pepper
Details
Preparation
Step 1
Mix ingredients. Yields 1/4 cup.
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