Serendipitys Frozen Peanut Butter Hot Chocolate

By GadgetGirl

Try the restaurant's famous frozen hot chocolate (chilled hot chocolate blended with ice) by leaving out the peanut butter.

Ingredients

• 6 1/2 ounces milk chocolate, bittersweet chocolate, and semisweet chocolate
• 3 T. sugar
• 1 T. unsweetened cocoa powder 1 1/2 cups whole milk, divided
• 1/2 c. chilled whipping cream
• 2 T. peanut butter
• 3 c. ice cubes shop
• chocolate shavings

Preparation

Step 1

Place 6 1/2 ounces assorted chocolate in medium metal bowl. Set bowl over saucepan of simmering water; stir until melted and smooth. Add sugar and cocoa and stir to blend. Gradually whisk in 1/2 cup milk; whisk until sugar dissolves. Cool mixture to room temperature.
Using electric mixer, beat cream in small bowl until peaks form. Place remaining 1 cup milk, chocolate mixture, peanut butter, and ice in blender. Puree until smooth. Divide between 2 large glasses. Top with whipped cream and sprinkle with chocolate shavings.