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Buffalo Chicken Salad

By

Refrigerate

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Ingredients

  • 5 oz greek yogurt
  • 1/3 c hot wing sauce
  • 1/2 tsp garlic powder
  • 1/4 tsp ground pepper
  • 1 lb chicken breast, shredded
  • 2 celery stalks, finely chopped
  • 1/2 c cilantro, minced
  • 1/2 c crumbled blue cheese

Details

Preparation

Step 1

In lrg bowl, whisk yogurt, hot sauce, garlic powder, and pepper. Stir in chicken, celery, cilantro, and blue cheese. Refrigerate until serving or up to 5 days.

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