Chocolate Fudge

By maxwells4

Ingredients

• 4 1/2 cups sugar
• 1 stick butter
• 1 can evaporated milk
• 18 oz chocolate chips
• 1 jar marshmellow fluff

Preparation

Step 1

Put butter, sugar and milk in saucepan and bring to boil. Cook for 8 minutes. Take off heat. Add chocolate chips and marshmellow fluff. Pour into greased 9X13 casserole dish. Refrigerate until set.