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Ingredients
- 6 cups apple cider or juice (I prefer cider)
- 2 cinnamon sticks
- 6 whole cloves
- 1/4 teaspoon nutmeg
- 1/4 cup honey
- 3 tablespoons lemon juice
- 1 teaspoon grated lemon peel
- 1 (18-oz.) can unsweetened pineapple juice (about 2 1/4 cups)
Preparation
Step 1
Heat the cider, cinnamon sticks, and cloves to boiling in a large saucepan; reduce heat. Cover and simmer for 5 minutes. Add remaining ingredients and simmer for 5 more minutes. To keep a warm drink available all day pour in the crock pot set on low. Orange slices studded with whole cloves floating in the pot add a nice touch.