Parmesan & Bacon Pinwheels

By Kathy Johnson

Ingredients

• 2 cans crescent rolls
• 1 8 oz cream cheese; softened
• 2 tsp dry Ranch dressing (1 envelope = 6 recipes)
• 3 Tbsp can milk
• 1 4.3 oz Real Bacon (1 bag or canned)
• 1/4 cup chives
• 1 cup parmesan cheese

Preparation

Step 1

Mix all ingredients, except parmesan cheese. Roll out crescent rolls and mash seems together. Spread mixture on top of dough. Roll up dough; jelly roll style. Slice in small rounds and dip in parmesan cheese. Bake at 350 degree for 13-15 minutes or until golden brown.