Japanese Coleslaw (Val's Recipe)

By vanderwiel72000

Ingredients

• 1/2 head red cabbage
• 1/2 head green cabbage
• 4 scallions (chopped) use all of the scallion
• 1 cup slivered toasted almonds
• 4 TBLSP toasted sesame seeds
• 2 pkgs seasoned ramen noodles (break up in pieces.
• Dressing
• 3/4 cup veg. oil
• 2 TBLSP sesame oil
• 5 TBLSP red wine vinegar
• 4 TBLSP sugar
• 1/2 TBLS salt

Preparation

Step 1

Shredd both cabbages, chop scallions. Break the ramen noodles in pieces and mix all together.

Add dressing and mix well. Start out with 1/2 of the dressing recipe as it makes alot.