Sausage Cheese Balls
By á-68271
Rate this recipe
4.7/5
(9 Votes)
Ingredients
- 1 pound loose pork sausage
- 1 TBS olive oil
- 3 cups Bisquick
- 1 jar Cheese Wiz
Details
Preparation
Step 1
Brown sausage in live oil. Drain and mix with other ingredients. Shape into small balls and bake for 20 minutes at 350 degrees,
You'll also love
- Warm Artichoke Olive Dip 4.5/5 (11 Votes)
- Rhubarb Sour Cream Pie 4.7/5 (10 Votes)
- Duck Cigars 4.2/5 (11 Votes)
- Moroccan Beef Stew 4.7/5 (9 Votes)
- Sausage Mushroom Quiche 4.6/5 (13 Votes)
Review this recipe