Crawfish cakes

By stherio1

Ingredients

• 1 lb crawfish
• Onion
• bell pepper
• celery
• 1 cup bread crumbs
• 1 tbsp Lea & Perrins sauce
• 4 shakes of hot sauce
• Creole seasoning

Preparation

Step 1

Mix and cool in refrigerator. Shape in patties and fiy in olive oil.