Mushroom Quiche from Barbara Bush

By Kbird

Ingredients

• 3 Tbs. butter
• 1 lb. mushrooms, sliced
• 3 green onions, minced
• 1 garlic clove, minced
• 1 3/4 tsp. oregano
• 1 3/4 tsp. basil
• 1 1/4 tsp. salt
• 3/4 tsp. marjoram
• 1/4 tsp. black pepper
• 1/4 tsp. thyme
• 1/2 tsp. dry mustard
• 4 eggs
• 3/4 c. milk or half-and-half
• 1 unbaked 9" pie shell

Preparation

Step 1

Melt the butter in a large skillet. Saute the mushrooms, onion, and garlic. Stir in the seasonings and cook until moisture has evaporated. Let cool 5-10 minutes. In a medium bowl, whisk eggs with the milk or cream until well combined. Stir in the mushroom mixture and pour into the pie crust.

Bake in a 350 degree oven on a lower rack until puffed and set (about 35-40 minutes).