Biscuits

By cmschnettler

Ingredients

• 4 cups Pioneer biscuit mix
• 2 cups of sour cream
• 1 can of 7up or Sprite

Preparation

Step 1

Put the Biscuit mix and sour cream in a bowl and mix well.

Add 7up or sprite a little at a time until a ball is formed (you won’t need the whole can).

Put some Biscuit mix on the counter and roll out mixture the size of your pan (Miss Kay uses her small iron skillets).

Dip both sides of the biscuit in the butter then place them into the pan close together.
Cook at 375 degrees for 20 minutes, until golden brown.