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    Prasorizo - Greek Leek Rissoto

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    Prasorizo - Greek Leek Rissoto

    Photo by Pilly

    Greek

    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • 2

      Leeks, chopped

    • 1

      Large Brown Onion, chopped

    • 1

      Cup White Rice

    • 1

      Cup Tomato Cooking Sauce

    • Lemon Juice

    • Salt

    • Pepper

    Directions

    *Add oil in pot and saute leeks and onion together until soft. *Add rice and saute further for 2-3 minutes *Add tomato cooking sauce and 2 cups water *Add spices and stir *Cook on low with lid closed until rice is ready *Open lid and add lemon juice, then close lid and switch off the heat. *Leave lid closed for 20 minutes, then serve.


    Nutrition

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