Jim's Cheesy Broccoli Soup
By á-160526
Rate this recipe
4.6/5
(21 Votes)
Ingredients
- 1 . 4 Cups of Chicken Broth
- 2 . 10 oz Broccoli florets
- 3 . 1 lbs (16 oz) Velveeta cheese (cubed/stir until melted)
- 5 . 2 cups of Milk
- 6 . 2/3 C corn starch
- 7 . 1 C water
Details
Adapted from bettycrocker.com
Preparation
Step 1
1. 4 Cups of Chicken Broth
a. Simmer to a boil
2. 10 oz Broccoli florets
a. Simmer for 10 minutes
3. 1 lbs (16 oz) Velveeta cheese (cubed/stir until melted)
4. Turn down to medium heat
5. 2 cups of Milk
a. Simmer 10 minutes
6. Mix until smooth 2/3 C corn starch and 1 C water
7. Add while stirring into pot
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