- 1
4.4/5
(7 Votes)
Ingredients
- 1 lb ground beef
- 1 lb ground pork
- 3 small onions, diced and sauteed
- 1 tbsp. oil
- 8 tbsp. breadcrumbs
- 1/2 cup milk
- 2 tsp. basil
- 2 tsp. salt
- 2 tsp. pepper
- 2 tsp. flour
- 5 tbsp.oil
Preparation
Step 1
Mix both types ground meat together in a mixing bowl. Peel and dice the onions, then saute in oil until transparent. Add sauteed onions to meat mixture. Stir together breadcrumbs and milk and add to meat mixture. Add basil, salt and pepper and mix well. Dampen hands and form meat into patties. Fry on both sides in oil until golden brown.