SEASONING:

SEASONING:
SEASONING:

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Tbsp. chili powder

  • 1

    Tbsp. ground cumin

  • 2

    tsp. cornstarch

  • 1/2

    tsp. kosher salt (plus more if necessary; how much you'll need depends on how much salt is in your chili powder and how salty your beef broth is. Start small here and add more a little at a time to the final beef mixture if necessary)

  • 1 1/2

    tsp. smoked paprika

  • 1

    tsp. ground coriander

  • 1/4

    tsp. cayenne pepper (more if you like it hot; 1/4 tsp. had a little bite for me and was just right)

Directions

Mix together

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