Menu Enter a recipe name, ingredient, keyword...

á-73003

Strawberry Cake from scratch (Mary's)

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 c sugar
  • 1 3-oz box strawberry gelatin
  • 1 c butter softened
  • 4 eggs
  • 2 3/4 c cake flour
  • 2 1/2 tsp baking powder
  • 1 c whole milk
  • 1 Tbs vanilla
  • 1/2 c slightly sweetened strawberry puree

Details

Preparation

Step 1

Cream sugar, butter and gelatin until light and fluffy.
Beat in eggs one at a time, mixing well after each.
Combine flour and baking powder - stir into the batter alternately with the milk.
Blend in vanilla and strawberry puree.
Divide batter into two 9 inch round pans (or one 9 by 13 inch )that are greased and floured.
Bake at 350 degrees for 25 -30 minutes for round pans or 35-40 minutes for 9 x 13.
Cool in pans for at least 10 minutes and then remove from pans to a rack to cool completely.
Frost as desired ( or try a cream cheese frosting flavored with leftover strawberry puree )

You'll also love

Review this recipe

Strawberry Jelly EXTRA-VELVETY STRAWBERRY DREAM