- 1
5/5
(1 Votes)
Ingredients
- 2 pounds lean ground beef
- 2 cans (15 ounces each) ranch-style beans
- 1 medium onion, chopped
- 1 can (15.5 ounces) hominy, drained
- 1 can (14.5 ounces) diced tomatoes
- 1 can (15 ounces) corn, drained
- 1 can (14.5 ounces) diced tomatoes with green chilies
- 1 package (1 ounce) taco seasoning mix
- 3 cups water
Preparation
Step 1
In large pot, brown ground beef, drain. Drain beans and rinse. Add beans to beef with remaining ingredients. Season to taste and simmer 15 to 20 minutes.