Deep Dish Mexican Pizza

By Jill-4

Ingredients

• Topping:
• 2 boxes of Jiffy cornbread mix
• 2 eggs
• 4 tbsp. melted butter
• 1 1/2 cups milk
• 1 tbsp. evoo
• 1 lb. ground beef
• 1 small onion, finely chopped
• 1 medium zucchini, chopped
• 1/2 red bell pepper, chopped
• 1 jalapeno, chopped
• 2 tsp. ground cumin
• 1 tsp. ground coriander
• 1 cup taco sauce
• salt to taste
• 2 1/2 cups shredded cheese
• 2 small vine ripened tomatoes, diced
• 2 tbsp. chopped olives

Preparation

Step 1

Preheat oven to 400. Mix pkgs of cornbread with eggs, butter and milk. Pour into a greased oven proof skillet
Place in oven and bake 12-15 minutes.
Brown beef and drain. Sautee onions, zucchini, and peppers. Add cumin, coriander, taco sauce, and salt. Add meat back and cook 5 minutes.
Remove cornbread from oven. Top with meat mixture. Sprinkle cheese, tomatoes and olives on top.
Put back in oven and cook 5 minutes.