Rate this recipe
4/5
(1 Votes)
Ingredients
- 3 regular sized zuchinni
- I 1/2 cup crushed walnuts
- I package of fetta
- 1/2 package of vegetarian bacon
- 5 tablespoons of olive oil
Details
Preparation
Step 1
Cook "bacon" until crispy and set aside
while its cooking slice zucchini into noodle sized strips
oil the pan when "Bacon" is done and zucchini pasta and cover for 7-10 mins. toast walnuts while pasta is coking. when pasta is finished add all ingredients together and top with pepper
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