Beef Kabobs & Roasted Potatoes
By gibsonashlee
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Ingredients
- 3 Tbs reduced sodium soy sauce
- 1 clove garlic, minced
- 1/8 tsp ground ginger
- 1/8 tsp five-spice powder
- 1/4 tsp black pepper
- 12 oz beef sirloin, cut into 24 thin strips
- 1 lb small potatoes, quartered
- 1 Tbs olive oil
- 1/2 tsp curry powder
- 1 large yellow bell pepper, cut into bite-size pieces
Details
Servings 4
Preparation
Step 1
1. mix soy sauce, garlic, giner, five-spice powder, and black pepper in bowl. Toss in beef. Cover and chill for an hour.
2. Meanwhile, in a bowl combine potatoes, olive oil, curry, black pepper. Spread potatoes in a baking pan. Bake 25 minutes or until tender. Stiring once.
3. Drain beef and discard marinade. Thread 3 beef strips and 3 yellow bell pepper pices onto 8 skewers. Spritz a cast-iron grill pan with nonstick spray, and heat on medium-high. Add skewers in 2 batches. Grill for 2-3 minutes per side or unti browned.
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