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Buffalo Chicken Wing Dip


Preheat oven to 350 degrees

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  • 1 1/2 lbs chicken breast, cooked and shredded
  • 3/4 c hot sauce
  • 2-8 oz cream cheese, softened
  • 1-16 oz bottle blue cheese dressing or ranch
  • 2/3 c chopped celery
  • 3 c shredded cheddar or monterey jack & cheddar mix



Step 1

In lrg bowl, mix chicken, celery, and cheese. In saucepan over med heat, combine cream cheese and dressing, stir until smooth. Stir in hot sauce. Pour heated mixture in with chicken mixture. Stir to mix well. Pour into 13x9 baking dish. Bake uncovered for 40 mins.

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