NO DOUGH MEAT PIZZA CRUST

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Food.com

Ingredients

  • Directions:
  • 1 lb lean ground beef
  • 2 cups shredded part-skim mozzarella cheese, divided
  • 1/2 cup low-sugar pizza sauce (I use Ragu)
  • Preferred pizza toppings and seasonings
  • 1 . Preheat oven to 350 degrees.
  • 2 . Meanwhile, brown the ground beef; drain.
  • 3 . Place meat in a mixing bowl and mix with 1 cup of mozzarella.
  • 4 . Spread the mixture into a circle on a round pizza pan or baking stone (I prefer the stone) and top with 1/2 cup pizza sauce.
  • 5 . Top with the rest of the mozzarella, optional toppings and seasonings.
  • 6 . Bake for about 25 minutes or until cheese is melted and browned.

Preparation

Step 1

Cut and serve. Will probably need to eat with fork since gets messy trying to eat with hands.