LEMONADE FRUIT DRESSING
By stepjo7269
Taste of Home's Gifts from the Country Kitchen Cookbook p. 183.
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Ingredients
- 2 eggs
- 3/4 cup thawed lemonade concentrate
- 1/3 cup sugar
- 1 cup heavy whipping cream, whipped
- Assorted fresh fruit
- Directions
- ●In a heavy saucepan, combine eggs, lemonade concentrate and sugar. Cook and stir over low heat just until mixture comes to a boil. Cool to room temperature, stirring several times.
- ●Fold in the whipped cream.
- ●Serve over fruit.
- ●Refrigerate leftovers.
Preparation
Step 1
Nutrition Facts: 1 serving (2 tablespoons) equals 68 calories, 4 g fat (2 g saturated fat), 31 mg cholesterol, 9 mg sodium, 7 g carbohydrate, trace fiber, 1 g protein.