Carbquik Recipe: Cheddar Cheese Biscuits

By Mskitty

Low Carb

Ingredients

• Ingredients:
• Carbquik Recipe: Cheddar Cheese Biscuits
• Servings: 10
• Net Carbs Per Serving: 2
• Total Preparation Time: 10-12 minutes
• 2 cups Carbquik
• 2 ounces butter, cold
• 1/2 cup shredded cheddar cheese
• 1 pinch garlic powder
• 1 pinch salt
• 1/4 cup heavy cream
• 1/4 cup water
• Cheddar Cheese Biscuits

Preparation

Step 1

-Preheat oven to 450 degrees
-Cut the cold butter into the Carbquik with either a pastry cutter or two knives, till the mixture resembles coarse meal.
-Add the shredded cheese, a pinch of salt, and garlic powder and blend well.
-Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix.
-Mix till dough forms and comes together, but do not overwork the dough.
-Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions.
-Bake in hot oven 8-10 minutes till biscuits are golden brown.