Carbquik Recipe: Cheddar Cheese Biscuits
- Carbquik Recipe: Cheddar Cheese Biscuits
- Servings: 10
- Net Carbs Per Serving: 2
- Total Preparation Time: 10-12 minutes
- 2 cups Carbquik
- 2 ounces butter, cold
- 1/2 cup shredded cheddar cheese
- 1 pinch garlic powder
- 1 pinch salt
- 1/4 cup heavy cream
- 1/4 cup water
- Cheddar Cheese Biscuits
-Preheat oven to 450 degrees
-Cut the cold butter into the Carbquik with either a pastry cutter or two knives, till the mixture resembles coarse meal.
-Add the shredded cheese, a pinch of salt, and garlic powder and blend well.
-Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix.
-Mix till dough forms and comes together, but do not overwork the dough.
-Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions.
-Bake in hot oven 8-10 minutes till biscuits are golden brown.