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Carbquik Recipe: Cheddar Cheese Biscuits


Low Carb

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Carbquik Recipe: Cheddar Cheese Biscuits 0 Picture


  • Ingredients:
  • Carbquik Recipe: Cheddar Cheese Biscuits
  • Servings: 10
  • Net Carbs Per Serving: 2
  • Total Preparation Time: 10-12 minutes
  • 2 cups Carbquik
  • 2 ounces butter, cold
  • 1/2 cup shredded cheddar cheese
  • 1 pinch garlic powder
  • 1 pinch salt
  • 1/4 cup heavy cream
  • 1/4 cup water
  • Cheddar Cheese Biscuits



Step 1

-Preheat oven to 450 degrees
-Cut the cold butter into the Carbquik with either a pastry cutter or two knives, till the mixture resembles coarse meal.
-Add the shredded cheese, a pinch of salt, and garlic powder and blend well.
-Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix.
-Mix till dough forms and comes together, but do not overwork the dough.
-Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions.
-Bake in hot oven 8-10 minutes till biscuits are golden brown.


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