Calico Beans

By june

Ingredients

• 4 medium onions, halved and sliced
• 5 bacon strips, diced
• 2 garlic cloves, minced
• 1 cup packed dark brown sugar
• 1/2 cup cider vinegar
• 1/4 tsp ground mustard
• 2 cans (15 1/4 oz each) lima beans, rinsed and drained
• 2 cans (15 oz each) pork and beans
• 1 can (16 oz) kidney beans, rinsed and drained

Preparation

Step 1

In a Dutch oven, saute onions, bacon and garlic until onions are tender. Add brown sugar, vinegar and mustard; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Stir in beans. Transfer to a 3-qt-baking dish. Cover and bake at 350 degrees for 1 hour or until heated through.