Cheesy Bacon Chipotle Ranch Dip
By hanley89
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2-8 oz. cream cheese, room temperature
- 1/4 cup chipotle ranch dressing
- 2 cups Colby jack cheese, shredded
- 8 slices of bacon, cooked and crumbled
- 1/2 red bell pepper, diced
- 2 green onions, diced
Details
Preparation
Step 1
1.using the whisk attachment of a stand mixer whip the cream cheese until light and fluffy
2.add in the chipotle ranch dressing
3.stir in the shredded cheese, bacon, bell pepper, and onions
4.move to a serving bowl, cover and place into the refrigerator
5.allow to cool for at least one hour and then serve with crackers or chips
You'll also love
- Buccellati (Sicilian Christmas Fig... 0/5 (0 Votes)
- Sneaky carrot cookies 0/5 (0 Votes)
- 10 Minute chicken breast vacuum... 5/5 (1 Votes)
- loin of Venison with dried... 0/5 (0 Votes)
- CROCK POT BBQ PORK LOIN 0/5 (0 Votes)
- Pork Chops With Potatoes and... 0/5 (0 Votes)
- Bacon-Wrapped Venison Tenderloin... 0/5 (0 Votes)
Review this recipe