COCONUT HORCHATA

COCONUT HORCHATA

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    c uncooked rice

  • 1

    c almonds (optional

  • 1

    c sweet flaked coconut

  • 3

    c boiling water

  • 1

    14oz.can of coconut milk

  • 1

    14oz. can of condensed milk

  • 5

    c of cold water or more a/n

  • 5

    c. ice

Directions

. Place rice, almonds, and coconut flakes into a food processor, process until the mixture takes on a consistency of sand . Pour mix into boiling water and cover and rest overnight . Strain out rice mix and discard, combine flavored liquid with coconut milk, condensed milk and the cold water, stir together and chill


Nutrition

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