Coconut Milk - Chia Seed Pudding

By Shirl

Wellness Mama.com

Ingredients

• 2 cups of coconut milk or other milk
• 6 Tblsp. chia seeds
• 2-3 tablespoons cocoa powder (or to taste)(optional)
• 1 teaspoon vanilla (or to taste)
• 1 tablespoon or more sweetener of choice (optional)- We use honey or a few drops of stevia tincture (used 30 drops of splenda)

Preparation

Step 1

Put in a blender and blend until smooth. Will thicken in about 10 minutes in the fridge.

There are endless flavor variations. You can omit the cocoa powder and vanilla and add a cup of strawberries for a strawberry version, or add cinnamon and nutmeg for a Chai Chia Pudding.