slow cooker saucy swiss steak

slow cooker saucy swiss steak
slow cooker saucy swiss steak

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup KRAFT Zesty Italian Dressing

  • 1

    boneless chuck blade or shoulder steak (1 lb.), cut into 4 pieces

  • 1/4

    cup Flour

  • 1/4

    cup Tomato paste

  • 1

    can (14-1/2 oz.) diced tomatoes, undrained

  • 1/2

    cup Beef broth

  • 1

    Green pepper, chopped

  • 1/2

    cup shredded KRAFT Swiss Cheese

Directions

HEAT dressing in large nonstick skillet on medium-high heat. Meanwhile, coat steaks with flour; gently shake off excess flour. Add to skillet; cook 2 to 3 min. on each side or until steaks are browned on both sides. Remove from heat. COMBINE tomatoes, broth and tomato paste in slow cooker. Add steaks and peppers; cover with lid. Cook on HIGH 3 to 4 hours (or on LOW 8 to 10 hours). SPRINKLE with cheese just before serving.

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