Mary H's Meatballs

By urbcindy

Ingredients

• 2 1/2 lb hamburger
• 3 beaten eggs
• 1 C soft bread crumbs (or oatmeal)
• 1 pkg dry onion soup mix
• Sauce
• 12 oz bottle chili sauce
• 12 oz water
• 16 oz can sauerkraut, undrained
• 16 oz WHOLE cranberry sauce
• 1 C brown sugar

Preparation

Step 1

-Form hamburger ingredients into 60 small balls
-Put in single layer in 2 9X13 pans
-Mix sauce ingredients and h3eat until almost boiling; pour over meatballs
-Bake at 350 uncovered for 1 hour