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gravy

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to make gravy

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Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup broth (beef or chicken)
  • 2 teaspoons worcestershire sauce

Details

Preparation

Step 1

Cook butter and flour together 2 minutes. Whisk in broth and worcestershire sauce. Thicken gravy 1 minute.

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