COMPANY EGGS

COMPANY EGGS
COMPANY EGGS

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 12

    slices bread (buttered and crush trimmed off)

  • 2

    cups grated cheese

  • 2

    pounds Seasoned sausage (browned and fat drained)

  • FIRST TOPPING: (BEAT WITH WHISK)

  • 8

    eggs

  • 1-1/2

    cups milk

  • 1

    tsp salt

  • 1/2

    tsp pepper

  • 1/2

    tsp dry mustard

  • SECOND TOPPING (BEAT WITH WHISK)

  • 1/2

    cup milk

  • 1

    can mushroom soup

  • THIRD TOPPING:

  • 1/2

    cup melted butter

  • 2-1/2

    cup crushed corn flakes

Directions

Place in greased 9x13 pan in following order 6 slices of bread, cheese, sausage, 6 slices of bread, first topping, second topping, third topping. Bake 1 hour or until firm in 325 degrees oven. Can be stored in refrigerator 2-3 days before baking.

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