CHICKEN SALAD II

By stepjo7269

MS Farmer's Market Cookbook p. 120
Betty Houchen; Mendenhall, MS

Ingredients

• Directions:
• 2 12.5 oz cans chunky chicken, drained
• 1/2 c. seedless grapes, halved
• 3/4 c. mayonnaise
• 1 4 oz can mandarin oranges, drained
• 1/3 c. celery, chopped
• 1/4 c. almonds, slivered
• 1/3 c. green onions, sliced
• ●Mix all ingredients together.

Preparation

Step 1

●Chill before serving.