Easy Tortilla Soup

By

2 cans condensed chicken and rice soup
1 can (10 oz.) diced tomatoes w/green chili peppers
1 can (8 oz) tomato sauce
8 oz. Tortilla chips
4 oz. Shredded
Cheddar Cheese

  • 2

Preparation

Step 1

In a medium saucepan over medium-high heat, combine soup, tomatoes and tomato sauce.
Bring to a boil and remove from heat. Place a few tortilla chips in the bottom of servinng bowl and sprinkle cheese over chips. Pour soup over the chips and cheese.