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Ingredients
- 1/4 C mayo
- 2 tBL grated parmesan
- 1 tsp fresh lemon juice
- 1/2 tsp dijon mustard
- 1 sm. clove garlic, finely chopped
- 1 anchovy fillet, finely chopped
- 1/8 tsp balck pepper
Preparation
Step 1
in sm. bowl mix all ingredients
CAN USE ON BREAD, OVER FISH OR CHICKEN