Greek Style Yogurt Chicken

By á-41035

Ingredients

• 2 bone-in chicken breasts
• 2 cloves garlic,chopped
• 1/2 teaspoon dry oregano
• 1/2 teaspoon dry thyme
• 1 cup yogurt
• 1/4 onion, chopped
• 1/4 bunch cilantro, chopped
• drizzle olive oil
• salt and pepper

Preparation

Step 1

Wash the chicken and place in a mixing bowl.

Chop the onion and herbs, and combine with the chicken.

Add yogurt, salt and pepper, and mix all the ingredients together.

Preheat the oven to 400ºF. Put the chicken on a baking tray and drizzle with olive oil. Roast for about 20 minutes or until the internal temperature reaches 160ºF to 165ºF.

Before cutting the chicken, let it sit for 5 minutes. Then cut, serve, and enjoy!