Macaroni Pizza Style

Macaroni Pizza Style
Macaroni Pizza Style

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1/2

    pound lean ground beef, crumbled

  • 1/2

    cup chopped onion

  • 8

    ounces small elbow macaroni, cooked and drained

  • 1 - 15

    ounce tomato sauce

  • 1 - 15

    ounce can diced tomatoes

  • 1/4

    cup water

  • 1/2

    teaspoon garlic salt

  • 1/2

    teaspoon basil

  • 6

    ounces mozarella cheese slices

  • 1/2

    teaspoon oregano

  • *Choices of pizza toppings (sausage, salami, olives, pepperoni, etc.)

Directions

Brown crumbled beef and onion together in a skillet. Mix in tomato sauce, half of the diced tomatoes, water, and seasonings. Mix in the macaroni. Transfer to an oven-proof casserole dish. Top with cheese, pizza toppings, and remaining diced tomatoes. Bake at 375 degrees F for 15 minutes.

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