Pecan Rolls - Easy

By á-5050

Ingredients

• 1/2 cup brown sugar
• 1/2 cup butter, softened
• 1/4 cup corn syrup
• 2 tables of crescent rolls
• 1/4 cup sugar
• 2/3 cup chopped pecans
• 1 tsp. cinnamon

Preparation

Step 1

Combine first three ingredients in a small bowl, then place in the bottom of a buttered 8 inch square baking pan.

Unroll the tubes of crescent roll dough and place them in a rectangle. Press together the seams and perforations.

Combine the next three ingredients and sprinkle this mixture over the dough.

Roll up dough rectangle and seal the edge.
Cut into pieces.

Place in the baking pan and bake at 375 degrees for 14-17 minutes, invert onto serving plate.