Cornbread (Gwen's Southern Style)

By back2usa

Ingredients

• 1 cup corn meal
• 1/2 cup to 3/4 cup flour
• 1/2 tsp. salt
• 1 1/2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 egg
• 1/4 cup oil
• 1 cup buttermilk

Details

Servings 4

Preparation

Step 1

Mix oil & egg
Add buttermilk
Sift in dry ingredients

Bake in 8” x 8” pan at 350º for 15 minutes