Ham & Lentil Stew

By á-3671

Ingredients

• 1 pound fully cooked smoked ham, cut into 1/2" cubes (3 cups)
• 4 medium carrots, chopped (2 cups)
• 1 large onion (1 cup)
• 2 cans (10.5 each) condensed chicken broth
• 2 cups (1lb) dried lentils, sorted and rinsed
• 4 cups water

Preparation

Step 1

1. Mix all ingredients in 5 - 6qt slow cooker.

2. Cook on low 8 to 10 hours or until lentils are tender.