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Ingredients
- Directions:
- 1 9 inch frozen deep dish pie shell, baked and cooled
- tomatoes, chopped--enough to fill pie shell
- 1 T. fresh basil, minced
- 1 T. fresh chives, minced
- salt to taste
- pepper to taste
- 1/2 c. bacon, cooked and crumbled
- 2 T. mayonnaise
- 1 c. mozzarella cheese, grated
- ●Preheat oven to 350 F.
- ●Fill pie shell with chopped tomatoes, sprinkle with salt and pepper, basil, chives and crumbled bacon.
- ●In separate bowl, mix mayonnaise and cheese together; spread over tomatoes.
- ●Bake for approximately 30 minutes.
Preparation
Step 1
Note: If you don't have fresh basil, dried may be used but use less than a T. Minced onions may be substituted for the chives if desired.