Hidden Valley Oyster Crackers

By june

Ingredients

• 1 1-oz pkg Hidden Valley Original Ranch Salad Dressing and Seasoning Mix
• 1/4 cup vegetable oil
• 2 1/2 tbsp freshly chopped dill (or 1 tsp dried)
• 1/4 tsp lemon pepper and/or garlic powder, (optional)
• 1 16-oz box oyster crackers

Preparation

Step 1

Preheat oven to 250 degrees.
In a small bowl, add the oil, Hidden Valley Dressing Mix, dill and lemon pepper and/or garlic powder Stir until mixed through.
In a 1-gallon-size zipper bag, add the crackers and oil mixture.
Seal the bag and toss until well-coated.
Arrange the crackers on an ungreased half-sheet pan in a single layer.
Bake the crackers for 15 to 20 minutes, or until golden.