quickbread - quinoa banana bread
By tinathorn
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 3/4 cup flour (or 1 cup flour and 3/4 cup oats?)
- 1/2 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 teaspoon freshly grated nutmeg
- 1/8 teaspoon salt
- 2 ripe bananas, mashed
- 1 cup cooked and cooled quinoa
- 1 egg, lightly beaten
- 1/4 cup unsalted butter, melted
- 1/4 cup lowfat, plain Greek yogurt
Details
Preparation
Step 1
Preheat oven to 350 degrees F. Prepare a loaf pan by greasing it with butter.
In a medium bowl, combine flour, sugar, baking soda, baking powder, cinnamon, nutmeg, and salt.
In a large bowl, mix together bananas, quinoa, egg, melted butter and yogurt.
Add the dry ingredients, a half cup at a time, to the banana mixture, mixing thoroughly.
Pour into prepared loaf pan.
Bake for 50-60 minutes or until a toothpick inserted into the middle comes out dry.
I only baked mine for 50 minutes which surprised me because my oven usually is not so reliable.
You'll also love
- loin of Venison with dried... 0/5 (0 Votes)
- Prime Rib Au Jus 0/5 (0 Votes)
- Debbie Fields' Carrot Cake 0/5 (0 Votes)
- PINEAPPLE MUSTARD SAUCE 0/5 (0 Votes)
- Banana Brioche Bread Pudding (5... 0/5 (0 Votes)
Review this recipe