Blueberry Muffins

Blueberry Muffins
Blueberry Muffins

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups flour

  • 1/3

    cup sugar

  • 2

    tsps baking powder

  • 1/2

    tsp salt

  • 1

    egg, slightly beaten

  • 3/4

    cup milk

  • 1/2

    cup butter, melted

  • 1

    cup fresh blueberries

Directions

Combine dry ingredients. Add combined egg, milk and butter, mixing just until moistened. Fold in blueberries. Spoon into greased and floured medium-size muffin pan, filling each cup 2/3 full. Bake at 425 for 20-25 minutes or until golden brown.

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