PINEAPPLE CREAM CHEESE COBBLER

PINEAPPLE CREAM CHEESE COBBLER

Photo by Mary E.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    stick butter (4 Tablespoons)

  • 1

    egg lightly beaten

  • ½

    cup milk

  • ½

    cup flour

  • ½

    cup sugar

  • 1

    teaspoon baking powder

  • dash of salt

  • 1

    can 20 oz pineapple chunks or tidbits drained

  • 4

    oz cream cheese cut into small pieces

Directions

pre heat oven 350 degrees melt butter put in 8x6 baking dish (if you use glass you can melt butter in glass dish in micro wave) in a small bowl mix together egg, milk, flour, sugar, baking powder and salt Pour directly over butter in baking dish do not stir Add pineapple chunks or tidbits over batter in a single layer Drop cream cheese pieces over pineapple Bake 45 minutes or until top is golden brown and edges are bubbling crust rises up around the fruit you can double recipe for a 9x 13 pan


Nutrition

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