Chocolate Chunk-Banana Bread

Ingredients

  • 2 cups flour
  • 1 cup sugar
  • 2 tsp. CALUMET Baking Powder
  • 1/4 tsp. salt
  • 2 egg
  • 1 cup banana
  • 1/3 cup oil
  • 1/4 cup milk
  • 6 squares BAKER'S Semi-Sweet Chocolate
  • 1/2 cup PLANTERS Walnuts

Preparation

Step 1


1.Preheat oven to 350°F. Mix flour, sugar, baking powder and salt in large bowl; set aside. Stir eggs, bananas, oil and milk in large bowl until well blended. Add dry ingredients; stir just until moistened. Stir in chopped chocolate and walnuts.

2.Pour into greased 9x5-inch loaf pan.

3.Bake 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on wire rack. Cut into 18 (1/2-inch-thick) slices to serve.