Broccoli Casserole

- YUM, YUM, YUMMIE
Broccoli Casserole
Broccoli Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (20 ounce) bag frozen broccoli cuts

  • 1

    (10 3/4 ounce) can cream of mushroom soup

  • 1 1/2

    cups cheddar cheese, grated

  • 2/3

    cup margarine

  • 1

    cup seasoned bread crumbs

Directions

1 Cook broccoli until tender, drain. 2 In saucepan, heat mushroom soup and grated cheddar cheese, until cheese melts. 3 Add cooked broccoli and stir. 4 Put in baking dish. 5 Melt margarine in pan and add seasoned bread crumbs. 6 Stir until moist with margarine and put on top of broccoli. 7 Bake at 350 F until bubbly, about 25-30 minutes.

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