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Quick Cream Icing


Delicious Creamy Tasting Icing.

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  • 1 1/2 C. Powdered Sugar
  • 1/2 t. Vanilla
  • Approximately 2 T. of Cream



Step 1

Place Powdered Sugar in a bowl and add Vanilla. (Clear Vanilla if you have it.)
Slowly add the Cream but be careful, a little will go a long way. Use the Cream to make this mixture spreadable. If the mixture is to thick, add just a drop or two more until it is the right consistency. Or, If it is too thin, add just a bit of Powdered Sugar to thicken the mixture.

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